For future reference so that I can come back to this post, here are some dining notes from Paris circa 2026. La Saperlipopette (Puteaux) We’ve had two Caesar salads, a beef tartare and a ribeye. The service was pretty prompt and efficient, the motto was “we are not Parisians”, so all of the good bistro stuff without any of the attitude. The venue defines itself as a chic bistro. A few omissions – wine was requested, but never brought. On the plus side, it didn’t show up on the final bill either. The payment terminal prompts for tips. While the […]

